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PAN
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Harina PAN is the most famous and best-selling corn flour in Venezuela. It is pre-cooked and can be used to make arepas (known as "Venezuelan bread"), empanadas, hallacas, hallaquitas, bollos pelones, tamales, pupusas, gorditas, polenta, milho frito and tortillas.
Ingredients: Corn flour (pre-cooked. MAY CONTAIN TRACES OF SOY.
In Germany approx. 1-3 working days, in other EU countries approx. 3-7 days delivery time.
Store cool after opening.
