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PEPE COMALA
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Mole Poblano PEPE COMALA 500 g. Mole, a prehepatic gift for culinary connoisseurs and one of the national dishes of Mexico. The dark brown sauce is usually made with over 30 ingredients such as chili peppers, nuts, spices, vegetables, chocolate and many other ingredients. The enigmatic and all-around delicious sauce is laborious and time-consuming to prepare. One of the original moles was made in Puebla, Mexico. The mole is thick and chocolaty in taste!
Mole Poblano PEPE COMALA 500 g. Mole, a prehepatic gift for culinary connoisseurs and one of the national dishes of Mexico. The dark brown sauce is usually made with over 30 ingredients such as chili peppers, nuts, spices, vegetables, chocolate and many other ingredients. The enigmatic and all-around delicious sauce is laborious and time-consuming to prepare. One of the original moles was made in Puebla, Mexico. The mole is thick and chocolaty in taste!
Ancho chili 12%, guajillo chili 14%, pasilla chili 14%, chocolate 11%, onion 8%, garlic 3%, tomato 28%, walnut 5%, spices and salt, raisins 5%.
Allergens: Contains walnut
In Germany approx. 1-3 working days, in other EU countries approx. 3-7 days delivery time.
Store cool after opening.
